Idea for a new company
Oct. 16th, 2007 05:01 pmFrom a web site discussing Thai peanut sauce:
"As long as Thai food doesn't get 'LaChoy'ed', that's ok."
Anyone up forbastardizing standardizing Thai inst-food for the American market?
"As long as Thai food doesn't get 'LaChoy'ed', that's ok."
Anyone up for